Clinical swallowing support

DysphagiAide®

Safer swallowing for patients and residents in hospitals and elder-care facilities. Now available in India.

Dysphagiaide is a xanthan gum-based thickener that helps clinical teams prepare thickened liquids and texture-modified foods for patients with dysphagia.

Why dysphagia matters

Difficulty swallowing is a serious care issue in Indian clinical settings. Dysphagia increases the risk of aspiration pneumonia, dehydration, malnutrition, and prolonged hospital stays — and affects a significant proportion of stroke survivors, older adults, and medically complex inpatients.Thickening liquids slows the flow of food and drink, giving swallowing muscles more time to coordinate safely. It improves the likelihood that liquid travels to the stomach — not the airway — reducing aspiration risk and supporting safer, more comfortable mealtimes.

47.7%

Stroke patients with dysphagia (pooled)
Systematic review, India (PubMed, 2021)

80%+

People with Parkinson's develop dysphagia
Parkinson's Foundation

9.4x

Higher pneumonia risk with post-stroke dysphagia. Clinical dysphagia literature

Now Available in India

Clear DysphagiAide®

Trusted by Speech-Language Pathologists worldwide

Dysphagiaide® is used by SLP and clinical teams in the United States, United Kingdom, and Canada. The same proven formulation is now available to hospitals and care facilities across India.

BENEFIT 1

European-Sourced Ingredients

Key ingredients sourced from Europe under strict quality controls, delivering consistent, reliable thickening performance across every batch.

Benefit 2

Consistent Across Indian Hospital Diets

Stable thickening in hot tea, cold nimbu pani, milk, dal water, broth, and ORS. Works reliably hot or cold — suited to the full range of Indian inpatient diets.

Benefit 3

Clear, Neutral & Easy for Teams

Minimal impact on colour, aroma, or taste — supporting patient acceptance and dietary adherence. Simple one-scoop preparation reduces dosing errors across busy shifts.

Dysphagia in Indian healthcare settings

A practical challenge seen every day in Indian stroke units, geriatric wards, oncology and rehabilitation centres.

Older adults with swallowing difficulty

36.6%

Self-reported swallowing difficulty found in 36.6% of older adults in an Indian study. (PMC, 2024)

Stroke patients affected by dysphagia

47.7%

Pooled dysphagia prevalence among Indian stroke patients in a systematic review. (PubMed, 2021)

People with Parkinson's develop dysphagia

80%+

More than 80% of people with Parkinson's disease develop dysphagia during the course of their condition. (Parkinson's Foundation)

Higher pneumonia risk with post-stroke dysphagia

9.4x

Dysphagia is associated with a 9.4x higher risk of aspiration pneumonia in stroke patients.

Pack options for hospital use

MULTI-SERVING JARS

90/180/400 servings per jar

• 90 servings
• 180 servings
• 400 servings
• One level scoop per serving; consistent batch performance

SINGLE-SERVE SACHETS

IDDSI Level 2 & 3 Mildly Thick / Honey-like

• Level 2 / Mildly Thick (Nectar-like) — 24 or 36 count
• Level 3 / Moderately Thick (Honey-like) — 24 or 36 count
• Ideal for patient trials, OPD rehab, and discharge packs
• Consistent with IDDSI framework levels

Why SLPs and Deglutologists choose Dysphagiaide®

Globally Trusted

Used by SLPs, clinical teams and care-givers globally. Sold in US, UK, Canada and Singapore. The same formulation now available in India.

Training-Friendly

Clear illustrated preparation instructions on every label. Simple one-scoop dosing reduces inconsistency across shifts and supports staff competency.

IDDSI Protocol-Aligned

Supports IDDSI-style consistency frameworks. Compatible with Level 2 (Mildly Thick) and Level 3 (Moderately Thick) prescriptions.

Special Support for SLPs

Sample kits, pilot evaluation programmes, bulk pricing, and clinical education resources for Indian healthcare providers - Speech-Language Pathologists (SLPs) and Deglutologists.

Dysphagia Impact

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47.7%

Stroke patients with dysphagia (pooled)
Systematic review, India (PubMed, 2021)

80%+

People with Parkinson's develop dysphagia
Parkinson's Foundation

9.4x

Higher pneumonia risk with post-stroke dysphagia. Clinical dysphagia literature

Ready to improve swallowing safety at your institution?

Join hospitals and care facilities across the world using Dysphagiaide® — the global formulation trusted by SLPs in the United States, United Kingdom, and Canada.

HOW IT WORKS

Simple preparation for clinical teams

Four repeatable steps:
• 1. Start dry — place powder into a clean, dry cup or glass first
• 2. Add liquid — pour slowly over the powder while stirring continuously
• 3. Mix — stir until fully smooth and lump-free
• 4. Rest & serve — allow time to thicken, then serve as prescribed

Designed for Indian healthcare institutions

Acute & Specialist Settings

• Tertiary care hospitals and medical colleges
• Stroke units and neuro-ICUs
• Post-surgical wards
• Inpatient rehabilitation centres

Long-Term & Community Care

• Senior living communities
• Long-term care and palliative homes
• Geriatric day-care centres

FAQs

Clear DysphagiAide® is a xanthan gum-based thickener used to modify liquid and food consistency for dysphagia patients. Designed for use under clinical supervision. Not suitable for children under 3 years.

Used within a clinician-led dysphagia protocol. Preparation aligns with IDDSI flow testing methods (syringe + fork test), ensuring standardized thickness.

  • Level 2 (Mildly Thick / Nectar-like)
  • Level 3 (Moderately Thick / Honey-like)

Aligned with global dysphagia safety standards.

Recommended preparation (adjust per clinician):

  • Level 2: ~1 sachet per 120 ml
  • Level 3: ~1 sachet per 120 ml (higher density)

IDDSI Flow Test Benchmarks:

  • Level 2 → 4–8 mL remaining in 10 mL syringe
  • Level 3 → >8 mL remaining

Ensures consistent and reproducible viscosity across care settings.

Works with water, ORS, nimbu pani, dal water, milk, tea, coffee, broth, and puréed foods — both hot and cold.

Thickened liquids slow bolus transit and improve airway protection, reducing aspiration risk in dysphagia patients.

  • Stable viscosity over time
  • No post-thickening
  • Works in hot and acidic liquids
  • Better sensory profile

Clinically more predictable vs starch-based systems

Yes. Free clinical evaluation samples are available for hospitals and care teams.

Institutional procurement available with PAN-India logistics. Contact for pricing and onboarding.

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Clear DysphagiAide®

Now Available in India

LARGE FORMAT SUITED FOR IN-PATIENT SETTING

DysphagiAide® jar

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Increases energy
Increases focus
Improves mood

₹1095 / bottle

24 sachets per box

  • Supports safer swallowing by slowing liquid flow
  • Helps reduce aspiration risk
  • Provides consistent, predictable thickness (IDDSI-aligned)
  • Works across hot and cold liquids
  • Maintains clarity and taste
  • Compatible with Indian diets (ORS, dal water, tea)
  • Suitable for frequent use in hospitals, institutions, and home care
  • More economical at scale for regular preparation needs
  • Flexible dosing allows adjustment based on clinician guidance and liquid type
  • Convenient for bulk preparation across multiple servings
  • Reduces packaging waste compared with single-use formats
  • Xanthan Gum — provides stable viscosity across temperatures and pH
  • Maintains consistent rheology
  • No post-thickening effect
  • Compatible with medications and supplements

Recommended preparation:

  • Measure the required quantity based on the prescribed consistency
  • Add to liquid gradually while stirring continuously
  • Mix for 10–15 seconds
  • Allow to stand briefly before serving
  • Verify consistency if required

Use under clinical supervision.

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EASY TO CARRY SACHET FOR OUT-PATIENT USE

DysphagiAide® sachet

Semper feugiat nibh pulvinar proin gravida hendrerit vel turpis nunc eget lorem dolor sed viverra ipsum. Vitae ultricies leo integer nunc risus.

Increases energy
Increases focus
Improves mood

₹1095 / bottle

24 sachets per box

  • Supports safer swallowing by slowing liquid flow
  • Helps reduce aspiration risk
  • Provides consistent, predictable thickness (IDDSI-aligned)
  • Works across hot and cold liquids
  • Maintains clarity and taste
  • Compatible with Indian diets (ORS, dal water, tea)
  • Pre-measured dosing → eliminates preparation errors
  • Portable format → easy to use at bedside, home, or travel
  • Improves consistency across caregivers and shifts
  • Reduces contamination risk vs multi-use containers
  • Lower upfront cost vs bulk jars → pay-per-use flexibility
  • Xanthan Gum — provides stable viscosity across temperatures and pH
  • Maintains consistent rheology
  • No post-thickening effect
  • Compatible with medications and supplements

Recommended preparation:

  • Level 2 (Mildly Thick): ~1 sachet per 120 ml
  • Level 3 (Moderately Thick): ~1 sachet per 120 ml

Steps:

  • Add powder to liquid
  • Stir for 10–15 seconds
  • Allow to stand briefly
  • Verify consistency if required

Use under clinical supervision.

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Clinically relevant dose

Third-party lab tested

Premium-quality ingredients

Gluten and Soy free

Research based formulation